Bluu

BLUU is Europe's first and leading cultivated seafood and marine biomanufacturing company, founded in 2020 in Hamburg, Germany by Dr. Sebastian Rakers and Simon Fabich. The company cultivates proprietary fish cells to produce stable, repeatable marine biological inputs used across food, health, and personal care ingredient categories—without relying on oceans, seasons, or traditional extraction methods. BLUU has raised over €30 million, achieved world-first 1,000-liter production capacity with a partner, and is targeting 2,000-liter scale by 2027. The company operates on a B2B model, supplying cultivated marine actives to partners in the food, nutraceutical, and cosmetics industries.