
Automating the restaurant of the future
Caldo Restaurant Technologies is building the quick service restaurant of the future through flexible automation and mobile kitchen infrastructure. Their initial product, OCTO, is an automated makeline designed to automate food preparation tasks in restaurant kitchens, enabling operators to run satellite eateries with minimal labor. Founded in 2020 and based in Berkeley, California, the company was founded by Jose Alonso (CEO) and Jorge Guerra (CTO).
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