Sidework

The world's most versatile beverage dispenser.

San Diego, United States · Founded 2019 · $4.5M raised

Employees
11–50
Founded
2019
Business Model
B2B
Total Funding
$4.5M
Last Round
$4.5M Venture RoundOct 2023
Rounds
1

About

Sidework (formerly Backbar) is a San Diego-based company that makes an intelligent beverage dispenser for the food service industry. The Sidework dispenser can dispense nearly any modern beverage — specialty coffees, energy drinks, dirty sodas, refreshers, and cocktails — in approximately 10 seconds. Unlike traditional dispensers, Sidework accepts any ingredient in any container format (refrigerated, ambient, thick liquids), combines them with precision to 1/20th of a liquid ounce, and is self-cleaning and fully refrigerated. Its accompanying software allows operators to configure custom recipes and menus, integrate with point-of-sale systems, and add new menu items in minutes. The hardware-software system targets cafes, quick-service restaurants (QSR), and full-service restaurants (FSR) seeking to automate and scale complex modern beverage menus without specialized barista training. The company rebranded from Backbar to Sidework in October 2023 when it raised $10M in funding.

Summary

Sidework is a Food Tech company based in San Diego, United States, founded in 2019. It has raised $4.5M in total across 1 round, most recently a $4.5M Venture Round round in Oct 2023. Investors include Cherubic Ventures, Finistere Ventures and SOSV.

Tech & App Stack

8 technologies & apps tracked

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Funding History

Venture RoundVenture RoundOct 2023
$4.5M

Investors

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