Algama

Microalgae-based egg substitutes for the bakery industry

Malakoff, France · Founded 2013 · $19.7M raised

Headquarters
Malakoff
Employees
11–50
Founded
2013
Total Funding
$19.7M
Last Round
$14.0M Series AJan 2023
Rounds
4

About

Algama is a French food tech startup founded in 2013 and headquartered in Malakoff, France, developing microalgae-based ingredients and food products. The company uses spirulina and chlorella to create protein-rich, sustainable food ingredients for the consumer and B2B food markets, including sauces, mayonnaise alternatives, and nutritional supplements.

Summary

Algama is a Food Tech company based in Malakoff, France, founded in 2013. It has raised $19.7M in total across 4 rounds, most recently a $14.0M Series A round in Jan 2023. Investors include Thai Union Group, Horizons Ventures and European Union.

Tech & App Stack

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Funding History

Series ASeries AJan 2023
$14.0M

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Seed through Series A — per-round amounts, valuations, and who invested in each round.

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