How much funding has Finless Food raised?

Finless Food has raised $34.0M in total funding, most recently a Series B round.

When was Finless Food founded?

Finless Food was founded in 2017.

Where is Finless Food headquartered?

Finless Food is headquartered in Emeryville, California, United States.

What industry is Finless Food in?

Finless Food operates in Biotech.

How many employees does Finless Food have?

Finless Food has 11-50 employees.

Finless Food

Q: Who are Finless Food's investors?

Finless Food's investors include Hanwha Chemical, Dainichi Corp, At One Ventures.

Creating a Future for Seafood Where the Ocean Thrives

Emeryville, United States · Founded 2017 · $34.0M raised

Biotech

Headquarters: Emeryville, California
Employees: 11–50
Founded: 2017
Business Model: B2B2C

Total Funding: $34.0M
Last Round: $34.0M Series BMar 2022
Rounds: 1

About

Finless Foods, founded in 2017 and headquartered in Emeryville, California, develops cell-cultivated and plant-based seafood alternatives, beginning with bluefin tuna, an overfished, high-value species suited to reaching price parity through cultivation. Co-founded by molecular biologists Mike Selden and Brian Wyrwas, the company has built proprietary cell lines for marine species and is pursuing FDA review for a sashimi-grade cultivated tuna product. Finless Foods is backed by investors including At One Ventures, Hanwha, and Draper Associates.

Summary

Finless Food is a Biotech company based in Emeryville, United States, founded in 2017. It has raised $34.0M in total across 1 round, most recently a $34.0M Series B round in Mar 2022. Investors include Hanwha Chemical, Dainichi Corp and At One Ventures.

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