Bettani Farms

Bettani Farms makes protein-rich, dairy-free cheeses using its patented Caseed plant protein, naturally derived from the seeds of regenerative crops, to replicate the taste, melt, and stretch of dairy cheese without common allergens. The company brings together three plant-based food brands under one roof: Stockeld Dreamery's fermented protein cream cheeses, NUMU's protein-infused dairy-free mozzarella-style cheese, and Hungry Planet's plant protein products, with its cheeses already used by pizzerias, bagel shops, and delis in New York and Philadelphia. Its cheeses deliver 80% to 100% of the protein of traditional dairy cheese, targeting consumers who are lactose intolerant or avoid dairy for allergy or sustainability reasons.